Saturday 9th October, Jubilee Hall, Hartley Wintey - 7 O'clock

Guest Speaker AMANDA BARNES travel & wine journalist.  

Author of the South Americna Wine Guide



Catering by DISHED, Fleet

Artisan Breads - The Great Little Bakery, Mortimer

Corn & Blackbean Empanadas with Pico de Gallo & Arugula Salad


Classic South American Ceviche with Crunchy Tortillas


Slow Cooked Chimichurri Beef, Spiced Sweet Potto, Seasonal Vegetables


Peruvian Chicken in Green Sauce,  Rice, Season Vegetables


Polvito Uruguay (like Eton Mess)


Coffee & Mints



Reception - Torres Santa Digna Estelado Rosé, Chile

Starter - Casa Marin Sauvignon Gris, Chile AND

Altrocedro Alandes paradoux White, Argentina

Main Course - Chakana Ayni Malbec, Argentina AND

Toro de Piedra Gran Reserva Carignan, Chile

Dessert - Errazuri Late Harvest Sauvignon Blanc, Chile


   TICKETS: £55 or Table of 8 £400         RESERVATIONS: 01252 843190

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Fri & Sat 10am - 6.00pm

Sunday     11am - 2pm


Auriol Wines

High Street

Hartley Wintney RG27 8NY

Tel: +44 1252 843190

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