SOUTH  AMEREICAN  DINNER

Saturday 9th October, Jubilee Hall, Hartley Wintey - 7 O'clock

Guest Speaker AMANDA BARNES travel & wine journalist.  

Author of the South Americna Wine Guide  

https://www.amandabarnes.co.uk

 

M E N U

Catering by DISHED, Fleet

Artisan Breads - The Great Little Bakery, Mortimer

Corn & Blackbean Empanadas with Pico de Gallo & Arugula Salad

or

Classic South American Ceviche with Crunchy Tortillas

-oOo-

Slow Cooked Chimichurri Beef, Spiced Sweet Potto, Seasonal Vegetables

or

Peruvian Chicken in Green Sauce,  Rice, Season Vegetables

-oOo-

Polvito Uruguay (like Eton Mess)

-oOo-

Coffee & Mints

 

WINE  LIST

Reception - Torres Santa Digna Estelado Rosé, Chile

Starter - Casa Marin Sauvignon Gris, Chile AND

Altrocedro Alandes paradoux White, Argentina

Main Course - Chakana Ayni Malbec, Argentina AND

Toro de Piedra Gran Reserva Carignan, Chile

Dessert - Errazuri Late Harvest Sauvignon Blanc, Chile

 

   TICKETS: £55 or Table of 8 £400         RESERVATIONS: 01252 843190

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Opening Hours

Mon - Thurs 10am - 5pm

Fri & Sat 10am - 6.00pm

Sunday     11am - 2pm

 

Auriol Wines

High Street

Hartley Wintney RG27 8NY

Tel: +44 1252 843190

Or contact us via email 

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